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Swiss Vegetable Medley
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Uncategorized

Swiss Vegetable Medley

A Uncategorized recipe with frozen mixed vegetables such as broccoli carrots and cauliflower, cream of mushroom soup, shredded swiss cheese. Ready in 45 min, serves 4.

Curated byKavya Sharma🇮🇳

45 minTotal Time10m prep · 35m cook
4Servings
175-325Est. Cost
MediumDifficulty
Directions5 steps
  1. 1

    Combine vegetables (frozen), soup, 1/2 cup cheese, sour cream, pepper, pimento and 1/2 can French fried onions.

    frozen mixed vegetables such as broccoli carrots and cauliflower(16 oz)cream of mushroom soup(1 can)shredded swiss cheese(1 c)sour cream(1/3 c)black pepper(1/4 tsp)pimento drained and chopped(4 oz)french fried onion rings(1 can)
  2. 2

    Pour into casserole.

  3. 3

    Bake, covered, at 350° for 30 minutes.

  4. 4

    Top with remaining cheese and onion rings.

    shredded swiss cheese(1 c)french fried onion rings(1 can)
  5. 5

    Bake, uncovered, 5 minutes longer.

Nutrition Facts

Per serving

166 kcal
Protein10.3g
Carbs11.2g
Fat8.8g
Fiber2.9g

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