Swiss Vegetables Medley
A Uncategorized recipe with 16 oz bag frozen broccoli carrots cauliflower combination, cream of mushroom soup, swiss cheese shredded. Ready in –, serves 6.
Curated byKavya Sharma🇮🇳
Instructions
9 steps- 1
Combine vegetables, soup, 1/2 c. cheese, sour cream, pepper, pimiento and 1/2 can French fried onions.
cream of mushroom soup(1 can)swiss cheese shredded(1 c)sour cream(1/3 c)black pepper(1/4 tsp)chopped pimiento optional(1 jar)french fried onions(1 can) - 2
Pour into a 1 quart casserole.
- 3
Bake, covered, at 350° for 30 minutes.
- 4
Top with remaining cheese and onions; bake uncovered 5 minutes longer.
swiss cheese shredded(1 c)french fried onions(1 can) - 5
Makes 6 servings.
- 6
Microwave directions: Prepare as above.
- 7
Cook, covered on high 8 minutes, rotate halfway through.
- 8
Top with remaining cheese and onion.
swiss cheese shredded(1 c) - 9
Cook, uncovered, on high 1 minute or until cheese melts.
swiss cheese shredded(1 c)
Rate this recipe
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Swiss Vegetables Medley
A Uncategorized recipe with 16 oz bag frozen broccoli carrots cauliflower combination, cream of mushroom soup, swiss cheese shredded. Ready in –, serves 6.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
9 steps- 1
Combine vegetables, soup, 1/2 c. cheese, sour cream, pepper, pimiento and 1/2 can French fried onions.
cream of mushroom soup(1 can)swiss cheese shredded(1 c)sour cream(1/3 c)black pepper(1/4 tsp)chopped pimiento optional(1 jar)french fried onions(1 can) - 2
Pour into a 1 quart casserole.
- 3
Bake, covered, at 350° for 30 minutes.
- 4
Top with remaining cheese and onions; bake uncovered 5 minutes longer.
swiss cheese shredded(1 c)french fried onions(1 can) - 5
Makes 6 servings.
- 6
Microwave directions: Prepare as above.
- 7
Cook, covered on high 8 minutes, rotate halfway through.
- 8
Top with remaining cheese and onion.
swiss cheese shredded(1 c) - 9
Cook, uncovered, on high 1 minute or until cheese melts.
swiss cheese shredded(1 c)
Rate this recipe
