What2Eat
Thanksgiving Apple Salad
Uncategorized

Thanksgiving Apple Salad

A Uncategorized recipe with sugar, all-purpose flour, heavy cream. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
200-350
Servings Scaler
4

Instructions

8 steps
  1. 1

    Stir together the sugar and flour.

    sugar(3/4 c)all-purpose flour(1/3 c)
  2. 2

    Whisk in the cream.

    heavy cream(1 c)
  3. 3

    Pour the cream mixture into a heavy non-aluminum saucepan.

    heavy cream(1 c)
  4. 4

    Continue mixing.

  5. 5

    Add the pineapple and cook over medium heat, whisking constantly, until the mixture thickens.

    20 oz can crushed pineapple drained(1)
  6. 6

    Add the butter; remove the pan from the heat and let the mixture cool.

    1/2 stick butter(1/4 c)
  7. 7

    When cooled, add the apples, nuts and cherries and mix well.

    to 4 large red apples diced(3)chopped nuts(1 c)halved maraschino cherries(1/2 c)
  8. 8

    Refrigerate until ready to serve.

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