Thanksgiving Garden Relish
A Uncategorized recipe with chopped green peppers, chopped sweet red peppers, chopped green tomatoes. Ready in –, serves 5.
Curated byKavya Sharma🇮🇳
Instructions
8 steps- 1
Yields about 5 pints.
- 2
Chop all vegetables in a food chopper.
- 3
Sprinkle them with the 1/4 cup of salt and let stand overnight; drain.
salt(1/4 c) - 4
Combine vinegar, sugar, mustard and celery seeds.
cider vinegar(1 qt)sugar(3/4 c)celery seed(1/2 tbsp)mustard seed(1 tbsp) - 5
Bring to boiling point.
- 6
Add chopped vegetables and simmer for 10 minutes.
chopped green peppers(3 c)chopped sweet red peppers(1 c)chopped green tomatoes(1 qt)chopped onion(1 c) - 7
Pour mixture in hot sterilized jars and seal.
- 8
Be sure vegetables are covered with syrup.
Rate this recipe
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Thanksgiving Garden Relish
A Uncategorized recipe with chopped green peppers, chopped sweet red peppers, chopped green tomatoes. Ready in –, serves 5.
Curated byKavya Sharma🇮🇳
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Directions
8 steps- 1
Yields about 5 pints.
- 2
Chop all vegetables in a food chopper.
- 3
Sprinkle them with the 1/4 cup of salt and let stand overnight; drain.
salt(1/4 c) - 4
Combine vinegar, sugar, mustard and celery seeds.
cider vinegar(1 qt)sugar(3/4 c)celery seed(1/2 tbsp)mustard seed(1 tbsp) - 5
Bring to boiling point.
- 6
Add chopped vegetables and simmer for 10 minutes.
chopped green peppers(3 c)chopped sweet red peppers(1 c)chopped green tomatoes(1 qt)chopped onion(1 c) - 7
Pour mixture in hot sterilized jars and seal.
- 8
Be sure vegetables are covered with syrup.
Rate this recipe
