The Best Hot 'N' Spicy Appetizer
A Uncategorized recipe with large boneless skinless chicken breasts, cream cheese softened, real mayonnaise. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Sauté chicken breasts in small amount of olive oil just until tender.
large boneless skinless chicken breasts(2) - 2
Chop chicken very fine.
large boneless skinless chicken breasts(2)red pepper minced fine(1/2 c) - 3
Combine all ingredients in mixing bowl and blend thoroughly with a fork or spatula.
- 4
Bake in flat dish (like a Pyrex pie pan) for 20 minutes at 375°.
- 5
Transfer hot dip to serving bowl.
- 6
Serve with Fritos Scoops, Triscuits or Tostitos.
- 7
Substitution: Use 1/2 pound lump crab meat (real, not imitation).
real mayonnaise(1/4 c) - 8
YUM.
Nutrition Facts
Per serving
Rate this recipe
You might also like
Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
The Best Hot 'N' Spicy Appetizer
A Uncategorized recipe with large boneless skinless chicken breasts, cream cheese softened, real mayonnaise. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
8 steps- 1
Sauté chicken breasts in small amount of olive oil just until tender.
large boneless skinless chicken breasts(2) - 2
Chop chicken very fine.
large boneless skinless chicken breasts(2)red pepper minced fine(1/2 c) - 3
Combine all ingredients in mixing bowl and blend thoroughly with a fork or spatula.
- 4
Bake in flat dish (like a Pyrex pie pan) for 20 minutes at 375°.
- 5
Transfer hot dip to serving bowl.
- 6
Serve with Fritos Scoops, Triscuits or Tostitos.
- 7
Substitution: Use 1/2 pound lump crab meat (real, not imitation).
real mayonnaise(1/4 c) - 8
YUM.
About this recipe
A Uncategorized recipe with large boneless skinless chicken breasts, cream cheese softened, real mayonnaise. Ready in 45 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
