Vegetable Au Gratin
A Uncategorized recipe with frozen mixed vegetables, milk, black pepper. Ready in 1h 15m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cook vegetables in boiling water just until separated.
frozen mixed vegetables(2 pkg) - 2
Drain.
- 3
Combine remaining ingredients except butter and bread crumbs.
dry bread crumbs(1/2 c)butter(2 tbsp) - 4
Pour into a greased 2-quart casserole.
- 5
Melt butter and stir in bread crumbs.
dry bread crumbs(1/2 c)butter(2 tbsp) - 6
Sprinkle over vegetables.
frozen mixed vegetables(2 pkg) - 7
Bake at 350° for 1 hour.
Nutrition Facts
Per serving
Rate this recipe
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Vegetable Au Gratin
A Uncategorized recipe with frozen mixed vegetables, milk, black pepper. Ready in 1h 15m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Cook vegetables in boiling water just until separated.
frozen mixed vegetables(2 pkg) - 2
Drain.
- 3
Combine remaining ingredients except butter and bread crumbs.
dry bread crumbs(1/2 c)butter(2 tbsp) - 4
Pour into a greased 2-quart casserole.
- 5
Melt butter and stir in bread crumbs.
dry bread crumbs(1/2 c)butter(2 tbsp) - 6
Sprinkle over vegetables.
frozen mixed vegetables(2 pkg) - 7
Bake at 350° for 1 hour.
About this recipe
A Uncategorized recipe with frozen mixed vegetables, milk, black pepper. Ready in 1h 15m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
