Vegetable Cheese Soup
A Uncategorized recipe with diced celery, diced onion, water. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Simmer water, bouillon cubes, celery and onions for 20 minutes.
diced celery(1 c)diced onion(1/2 c)water(1 qt)chicken bouillon cubes(2) - 2
Add potatoes, carrots and frozen vegetables and simmer until all vegetables are tender.
diced potatoes(2 1/2 c)diced carrots(1 c)10 oz pkg frozen california blend vegetables(1) - 3
Add Cream of Chicken soup and cheese.
chicken bouillon cubes(2)10 3/4 oz each can cream of chicken soup(2 cans)cut up velveeta cheese(1 lb) - 4
Heat only until cheese is melted.
cut up velveeta cheese(1 lb)
Nutrition Facts
Per serving
Rate this recipe
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Vegetable Cheese Soup
A Uncategorized recipe with diced celery, diced onion, water. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
4 steps- 1
Simmer water, bouillon cubes, celery and onions for 20 minutes.
diced celery(1 c)diced onion(1/2 c)water(1 qt)chicken bouillon cubes(2) - 2
Add potatoes, carrots and frozen vegetables and simmer until all vegetables are tender.
diced potatoes(2 1/2 c)diced carrots(1 c)10 oz pkg frozen california blend vegetables(1) - 3
Add Cream of Chicken soup and cheese.
chicken bouillon cubes(2)10 3/4 oz each can cream of chicken soup(2 cans)cut up velveeta cheese(1 lb) - 4
Heat only until cheese is melted.
cut up velveeta cheese(1 lb)
About this recipe
A Uncategorized recipe with diced celery, diced onion, water. Ready in 35 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
