White Chocolate - Macadamian Nut Cookies
A Uncategorized recipe with butter softened, shortening, brown sugar. Ready in 45 min, serves 24.
Curated byKavya Sharma🇮🇳
- 1
Cream butter, shortening and sugars.
butter softened(1 stick)shortening(1/2 cup)brown sugar(3/4 cup)sugar(1/2 cup) - 2
Add vanilla and egg.
1-1/2 tsp vanillaegg(1) - 3
Sift together salt, soda and flour.
salt(1/2 tsp)baking soda(1 tsp)flour plain(2 cups) - 4
Add to creamed mixture.
- 5
Add nuts and chocolate.
macadamia nuts chopped(7 ounces)white chocolate chopped(8 ounces) - 6
Bake at 325 degrees on parchment paper until light brown.
brown sugar(3/4 cup) - 7
Makes 24 servings.
Nutrition Facts
Per serving
Rate this recipe
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White Chocolate - Macadamian Nut Cookies
A Uncategorized recipe with butter softened, shortening, brown sugar. Ready in 45 min, serves 24.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Cream butter, shortening and sugars.
butter softened(1 stick)shortening(1/2 cup)brown sugar(3/4 cup)sugar(1/2 cup) - 2
Add vanilla and egg.
1-1/2 tsp vanillaegg(1) - 3
Sift together salt, soda and flour.
salt(1/2 tsp)baking soda(1 tsp)flour plain(2 cups) - 4
Add to creamed mixture.
- 5
Add nuts and chocolate.
macadamia nuts chopped(7 ounces)white chocolate chopped(8 ounces) - 6
Bake at 325 degrees on parchment paper until light brown.
brown sugar(3/4 cup) - 7
Makes 24 servings.
About this recipe
A Uncategorized recipe with butter softened, shortening, brown sugar. Ready in 45 min, serves 24.
Nutrition Facts
Per serving (24 servings)
Rate this recipe
