Zucchini and Beef Italiano
A Uncategorized recipe with sliced zucchini, ground beef, chopped onion. Ready in 55 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cook zucchini in boiling salted water 2 or 3 minutes.
sliced zucchini(4 c)salt(1 tsp) - 2
Drain well.
- 3
Cook ground beef, onion, garlic and seasonings in skillet until onions are transparent.
ground beef(1 lb)chopped onion(1 c)garlic crushed(1 clove) - 4
Stir in cooked rice and tomato sauce.
cooked rice(2 c)tomato sauce(1 c) - 5
Blend cottage cheese and eggs.
cottage cheese(1 c)eggs beaten(2)grated cheddar cheese(1 c) - 6
Put half of zucchini slices in buttered, shallow two quart casserole; spoon on ground beef mixture.
sliced zucchini(4 c)ground beef(1 lb) - 7
Spread cottage cheese over beef.
ground beef(1 lb)cottage cheese(1 c)grated cheddar cheese(1 c) - 8
Top with remaining zucchini.
sliced zucchini(4 c) - 9
Sprinkle with cheddar cheese.
cottage cheese(1 c)grated cheddar cheese(1 c) - 10
Bake 350°F. 25-30 minutes (or until hot and bubbly).
Nutrition Facts
Per serving
Rate this recipe
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Zucchini and Beef Italiano
A Uncategorized recipe with sliced zucchini, ground beef, chopped onion. Ready in 55 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
10 steps- 1
Cook zucchini in boiling salted water 2 or 3 minutes.
sliced zucchini(4 c)salt(1 tsp) - 2
Drain well.
- 3
Cook ground beef, onion, garlic and seasonings in skillet until onions are transparent.
ground beef(1 lb)chopped onion(1 c)garlic crushed(1 clove) - 4
Stir in cooked rice and tomato sauce.
cooked rice(2 c)tomato sauce(1 c) - 5
Blend cottage cheese and eggs.
cottage cheese(1 c)eggs beaten(2)grated cheddar cheese(1 c) - 6
Put half of zucchini slices in buttered, shallow two quart casserole; spoon on ground beef mixture.
sliced zucchini(4 c)ground beef(1 lb) - 7
Spread cottage cheese over beef.
ground beef(1 lb)cottage cheese(1 c)grated cheddar cheese(1 c) - 8
Top with remaining zucchini.
sliced zucchini(4 c) - 9
Sprinkle with cheddar cheese.
cottage cheese(1 c)grated cheddar cheese(1 c) - 10
Bake 350°F. 25-30 minutes (or until hot and bubbly).
About this recipe
A Uncategorized recipe with sliced zucchini, ground beef, chopped onion. Ready in 55 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe





