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Amarod Wright Recipe - Guava Wright
IndianSide DishVegetarian

Amarod Wright Recipe - Guava Wright

A vegetarian Indian recipe with guava, curd (dahi / yogurt), salt - a pinch. Ready in 15 min, serves 4.

Curated byAarav Mehta🇮🇳

Calories
kcal
Estimated Cost
225-375
Servings Scaler
4

Instructions

6 steps
  1. 1

    To begin making the Guava Raita Recipe, chop the ripe guava into small pieces and add it into a bowl filled with curd

    guava(1)curd (dahi / yogurt)(2 cups)
  2. 2

    Sprinkle little salt and mix well

    salt - a pinch
  3. 3

    Heat a tempering pan with oil, add mustard seeds and urad dal and allow it sizzle

    mustard seeds(1 teaspoon)white urad dal (split)(1 teaspoon)
  4. 4

    Add curry leaves and dry red chillies and leave it to crackle

    sprig curry leaves(1)dry red chilli(1)
  5. 5

    Sprinkle hing and pour it on top of the raita and serve

  6. 6

    Serve the Guava Raita Recipe along with Cabbage Paneer Parathas Recipe ,Gobi Biryani (Spiced Cauliflower Rice) to complete your meal

    guava(1)

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Amarod Wright Recipe - Guava Wright Recipe — How to Make Amarod Wright Recipe - Guava Wright at Home | What2Eat