Bihari Green Peas Bharbhara Recipe
A vegetarian Bihari recipe with green peas (matar), gram flour (besan), onion - finely chopped. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
9 steps- 1
To begin making the Bihari Green Peas Bharbhara Recipe, in a mixing bowl, add gram flour, onion, green chillies, ginger, garam masala powder, black pepper powder, jeera powder, coriander powder, red chilli powder, salt and water
green peas (matar)(2/3 cup)gram flour (besan)(2 cup)onion - finely chopped(1/2 cup)green chillies - finely chopped(1 tablespoon)ginger - crushed(1 teaspoon)garam masala powder(1 teaspoon)black pepper powder(1/2 teaspoon)cumin powder (jeera)(1 teaspoon)coriander (dhania) powder(1 teaspoon)red chilli powder(1 teaspoon)salt - to taste - 2
Mix everything properly
- 3
Heat a little oil on a non stick pan
- 4
Add a spoonful of batter on the pan and spread it in the round shape
- 5
Cook it on a low heat
- 6
After some time, take a spatula and turn it on the other side
- 7
Cook till both the sides become brown
- 8
Once done, switch off the heat and serve hot
- 9
Bihari Green Peas Bharbhara Recipe can be served along with Green Chutney and Masala Chai for your breakfast
green peas (matar)(2/3 cup)green chillies - finely chopped(1 tablespoon)garam masala powder(1 teaspoon)
Rate this recipe
You might also like
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Bihari Green Peas Bharbhara Recipe
A vegetarian Bihari recipe with green peas (matar), gram flour (besan), onion - finely chopped. Ready in 40 min, serves 4.
Curated byKavya Sharma🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
9 steps- 1
To begin making the Bihari Green Peas Bharbhara Recipe, in a mixing bowl, add gram flour, onion, green chillies, ginger, garam masala powder, black pepper powder, jeera powder, coriander powder, red chilli powder, salt and water
green peas (matar)(2/3 cup)gram flour (besan)(2 cup)onion - finely chopped(1/2 cup)green chillies - finely chopped(1 tablespoon)ginger - crushed(1 teaspoon)garam masala powder(1 teaspoon)black pepper powder(1/2 teaspoon)cumin powder (jeera)(1 teaspoon)coriander (dhania) powder(1 teaspoon)red chilli powder(1 teaspoon)salt - to taste - 2
Mix everything properly
- 3
Heat a little oil on a non stick pan
- 4
Add a spoonful of batter on the pan and spread it in the round shape
- 5
Cook it on a low heat
- 6
After some time, take a spatula and turn it on the other side
- 7
Cook till both the sides become brown
- 8
Once done, switch off the heat and serve hot
- 9
Bihari Green Peas Bharbhara Recipe can be served along with Green Chutney and Masala Chai for your breakfast
green peas (matar)(2/3 cup)green chillies - finely chopped(1 tablespoon)garam masala powder(1 teaspoon)
Rate this recipe
