Quick And Spicy Bell Pepper Pasta Recipe
A vegetarian Italian Recipes recipe with conchiglie pasta - boiled, green bell peppers - cut into small cubes, red bell pepper (capsicum) - cut into small cubes. Ready in 35 min, serves 2.
Curated byKavya Sharma🇮🇳
- 1
To begin with the Quick and Spicy Bell Pepper Pasta first, heat a sauce pan with enough water to boil the pasta, drop the pasta into the boiling water, sprinkle some salt
conchiglie pasta - boiled(2 cups)green bell peppers - cut into small cubes(2)red bell pepper (capsicum) - cut into small cubes(1)yellow bell pepper (capsicum) - cut into small cubes(1)red chilli sauce(3/4 tablespoon)soy sauce(2 tablespoon)salt - 2
Cook the pasta until it is just cooked or "Al dente", drain all the water, run the pasta over a running water
conchiglie pasta - boiled(2 cups) - 3
Drizzle some oil and mix well to stop cooking
- 4
Heat a sauce pan with oil and add chopped onions
onion - chopped(1)green chilli - finely chopped(2)red chilli sauce(3/4 tablespoon)soy sauce(2 tablespoon) - 5
Saute the onions until they become translucent and add ginger garlic paste and give it a toss
onion - chopped(1)ginger garlic paste(1/2 teaspoon) - 6
Cook the onions well with the paste
onion - chopped(1)ginger garlic paste(1/2 teaspoon) - 7
As the onions are cooked well add chopped bell peppers also and saute them for 6 - 8 minutes
green bell peppers - cut into small cubes(2)red bell pepper (capsicum) - cut into small cubes(1)yellow bell pepper (capsicum) - cut into small cubes(1)onion - chopped(1)green chilli - finely chopped(2) - 8
Now add green chillies, red chilli sauce, soy sauce, vinegar, salt, sugar and 2 tablespoons of water and cook it for another 3 minutes so that the raw smell goes off
green bell peppers - cut into small cubes(2)green chilli - finely chopped(2)red chilli sauce(3/4 tablespoon)soy sauce(2 tablespoon)saltvinegar(1 tablespoon)sugar(1/4 teaspoon) - 9
Add the boiled pasta to the mixture and give it a gentle mix and toss it thoroughly
conchiglie pasta - boiled(2 cups) - 10
Serve Quick And Spicy Roasted Pepper Pasta Recipe can be served with some Herbed Garlic bread on the side
conchiglie pasta - boiled(2 cups)red bell pepper (capsicum) - cut into small cubes(1)yellow bell pepper (capsicum) - cut into small cubes(1)ginger garlic paste(1/2 teaspoon)
Nutrition Facts
Per serving
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Quick And Spicy Bell Pepper Pasta Recipe
A vegetarian Italian Recipes recipe with conchiglie pasta - boiled, green bell peppers - cut into small cubes, red bell pepper (capsicum) - cut into small cubes. Ready in 35 min, serves 2.
Curated byKavya Sharma🇮🇳
Directions
10 steps- 1
To begin with the Quick and Spicy Bell Pepper Pasta first, heat a sauce pan with enough water to boil the pasta, drop the pasta into the boiling water, sprinkle some salt
conchiglie pasta - boiled(2 cups)green bell peppers - cut into small cubes(2)red bell pepper (capsicum) - cut into small cubes(1)yellow bell pepper (capsicum) - cut into small cubes(1)red chilli sauce(3/4 tablespoon)soy sauce(2 tablespoon)salt - 2
Cook the pasta until it is just cooked or "Al dente", drain all the water, run the pasta over a running water
conchiglie pasta - boiled(2 cups) - 3
Drizzle some oil and mix well to stop cooking
- 4
Heat a sauce pan with oil and add chopped onions
onion - chopped(1)green chilli - finely chopped(2)red chilli sauce(3/4 tablespoon)soy sauce(2 tablespoon) - 5
Saute the onions until they become translucent and add ginger garlic paste and give it a toss
onion - chopped(1)ginger garlic paste(1/2 teaspoon) - 6
Cook the onions well with the paste
onion - chopped(1)ginger garlic paste(1/2 teaspoon) - 7
As the onions are cooked well add chopped bell peppers also and saute them for 6 - 8 minutes
green bell peppers - cut into small cubes(2)red bell pepper (capsicum) - cut into small cubes(1)yellow bell pepper (capsicum) - cut into small cubes(1)onion - chopped(1)green chilli - finely chopped(2) - 8
Now add green chillies, red chilli sauce, soy sauce, vinegar, salt, sugar and 2 tablespoons of water and cook it for another 3 minutes so that the raw smell goes off
green bell peppers - cut into small cubes(2)green chilli - finely chopped(2)red chilli sauce(3/4 tablespoon)soy sauce(2 tablespoon)saltvinegar(1 tablespoon)sugar(1/4 teaspoon) - 9
Add the boiled pasta to the mixture and give it a gentle mix and toss it thoroughly
conchiglie pasta - boiled(2 cups) - 10
Serve Quick And Spicy Roasted Pepper Pasta Recipe can be served with some Herbed Garlic bread on the side
conchiglie pasta - boiled(2 cups)red bell pepper (capsicum) - cut into small cubes(1)yellow bell pepper (capsicum) - cut into small cubes(1)ginger garlic paste(1/2 teaspoon)
About this recipe
A vegetarian Italian Recipes recipe with conchiglie pasta - boiled, green bell peppers - cut into small cubes, red bell pepper (capsicum) - cut into small cubes. Ready in 35 min, serves 2.
Nutrition Facts
Per serving (2 servings)
Rate this recipe
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